Yogurt Bites with Smoked Turkey Breast

Name: Yogurt Bites with Smoked Turkey Breast
Yield: 4
Ingredients: 4 medium-sized pita breads (300g); 200g smoked turkey breast, cut into 16 slices; 3 medium-sized tomatoes (300g), diced coarsely; 2 cups chopped cucumber (90g); 1/4 cup toasted sesame seeds (40g); For the yogurt sauce; 1 cup plain yogurt (200g); 3 tablespoons grated ginger; 1/2 teaspoon salt; 1/4 cup olive oil (60ml)

1
4 medium-sized pita breads (300g)
2
200g smoked turkey breast, cut into 16 slices
3
3 medium-sized tomatoes (300g), diced coarsely
4
2 cups chopped cucumber (90g)
5
1/4 cup toasted sesame seeds (40g)
6
For the yogurt sauce
7
1 cup plain yogurt (200g)
8
3 tablespoons grated ginger
9
1/2 teaspoon salt
10
1/4 cup olive oil (60ml)

Ingredients

1
4 medium-sized pita breads (300g)
2
200g smoked turkey breast, cut into 16 slices
3
3 medium-sized tomatoes (300g), diced coarsely
4
2 cups chopped cucumber (90g)
5
1/4 cup toasted sesame seeds (40g)
6
For the yogurt sauce
7
1 cup plain yogurt (200g)
8
3 tablespoons grated ginger
9
1/2 teaspoon salt
10
1/4 cup olive oil (60ml)

Directions

1
Using a sharp knife, cut the pita breads in half
2
Distribute the slices of smoked turkey breast between the pita halves and top with diced tomato and cucumber
3
Sprinkle with sesame seeds
4
Set aside
5
Prepare the yogurt sauce: In a medium bowl, mix all ingredients together until smooth
6
Spread the yogurt sauce over the filling and cover with the remaining pita bread slices
7
Place the bites on plates and serve immediately
8
560 calories per serving