1 kg of rump steak
2 tablespoons (scoop) of oil
Salt
Pepper
1 kg of rump steak
2 tablespoons (scoop) of oil
Salt
Pepper
Pound the steak with a meat mallet
Heat the oil in a frying pan
Place the steak and brown one side then the other
When the steak is cooked to your liking, season with salt and pepper.