1/2 cup of unsalted butter
1 egg
1/4 cup of water
1 teaspoon of vanilla extract
1 1/2 cups of all-purpose flour
1 teaspoon of baking powder
3/4 cup of desiccated coconut
40 drops of melted chocolate or to taste
1/2 cup of unsalted butter
1 egg
1/4 cup of water
1 teaspoon of vanilla extract
1 1/2 cups of all-purpose flour
1 teaspoon of baking powder
3/4 cup of desiccated coconut
40 drops of melted chocolate or to taste
Cream the butter until smooth
Add the egg, water, and vanilla extract, and beat for an additional 5 minutes
Combine the flour, baking powder, and beat until a homogeneous dough forms
Add the melted chocolate and beat for another 5 minutes
Add the desiccated coconut and mix with a spatula
Form balls of 1.5 cm in diameter and flatten slightly with a fork
Place them on lightly greased baking sheets and bake at 200°F (preheated oven) for 15-20 minutes, or until golden brown
