Lucky Biscuit

Beat the egg whites until frothy

Add the sugar, salt, and mix well

Add the flour, butter, and almond extract, and mix well

Mix thoroughly

Bake in a medium oven for 8 minutes, six at a time, leaving 3/4 inch between each biscuit

When golden brown, bake for another 6 minutes to finish the batch

Let cool, then remove from baking sheet while still pliable (don't try to bend them while hot, they'll break!)

Place each biscuit on the palm of your hand, add a message in the center, and fold in half

Fold in half again and let cool

If they become hard before folding, bake for another minute.