1 can of condensed milk
180g of butter
2 1/2 cups all-purpose oats
1 cup all-purpose flour
1 tablespoon baking soda
1 teaspoon salt
1 cup chocolate chips
1 can of condensed milk
180g of butter
2 1/2 cups all-purpose oats
1 cup all-purpose flour
1 tablespoon baking soda
1 teaspoon salt
1 cup chocolate chips
In a mixer, beat the condensed milk and butter until it forms a creamy white mixture
Mix in the oats, flour, baking soda, salt, and chocolate chips
Cover with plastic wrap and refrigerate for 30 minutes
On a parchment-lined baking sheet, shape the cookies with a spoon
Bake in a preheated oven at 220°C for 15 minutes or until golden brown.