300 g of sugar
300 g of pecans, chopped
1 tablespoon of butter
6 eggs
300 g of sugar
300 g of pecans, chopped
1 tablespoon of butter
6 eggs
Beat egg whites until frothy
Add yolks and other ingredients
Then bake on a greased sheet in a moderate oven
After cooked, cut into squares and dust with crystallized sugar and cinnamon.