Pecan and Cinnamon Ball

Name: Pecan and Cinnamon Ball
Ingredients: 2 egg whites; '1/2 cup sugar; 2 2/3 cups toasted and ground pecans; '1/2 teaspoon ground cinnamon; Glace

1
2 egg whites
2
'1/2 cup sugar
3
2 2/3 cups toasted and ground pecans
4
'1/2 teaspoon ground cinnamon
5
Glace

Ingredients

1
2 egg whites
2
'1/2 cup sugar
3
2 2/3 cups toasted and ground pecans
4
'1/2 teaspoon ground cinnamon
5
Glace

Directions

1
Beat the egg whites until stiff
2
Add the sugar, pecans, and cinnamon
3
Moisten the hands and shape balls with the mixture
4
Place in a greased baking dish, leaving space between the balls
5
Bake in a moderate oven for 25 minutes or until firm to the touch
6
Don't overbake
7
Dust with powdered sugar while still warm and also after cooling.

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