Banana Fritter

Name: Banana Fritter
Yield: 80
Ingredients: 1 1/2 cups all-purpose flour; 1/2 cup sugar; 1/2 teaspoon baking powder; 1/4 teaspoon ground cinnamon; 6 ripe bananas; 1 egg; a pinch of salt; For frying, use vegetable oil; 3 cups vegetable oil; For dusting, use sugar and cinnamon

1
1 1/2 cups all-purpose flour
2
1/2 cup sugar
3
1/2 teaspoon baking powder
4
1/4 teaspoon ground cinnamon
5
6 ripe bananas
6
1 egg
7
a pinch of salt
8
For frying, use vegetable oil
9
3 cups vegetable oil
10
For dusting, use sugar and cinnamon

Ingredients

1
1 1/2 cups all-purpose flour
2
1/2 cup sugar
3
1/2 teaspoon baking powder
4
1/4 teaspoon ground cinnamon
5
6 ripe bananas
6
1 egg
7
a pinch of salt
8
For frying, use vegetable oil
9
3 cups vegetable oil
10
For dusting, use sugar and cinnamon

Directions

1
Mash the banana and pass it through a potato ricer
2
In a bowl, mix all the ingredients except flour
3
Gradually add the flour, stirring constantly until smooth
4
Heat the oil in low heat
5
Fry spoonfuls of batter in hot oil, increase heat to medium-high and fry until golden brown
6
Drain on paper towels
7
Mix sugar with cinnamon, dust over warm fritters and serve