1/2 kg of cooked and mashed potato
1 egg
2 tablespoons of grated Parmesan cheese
8 sausages, chopped
2 tablespoons of all-purpose flour
Salt to taste
To coat
Beaten egg and breadcrumb
1/2 kg of cooked and mashed potato
1 egg
2 tablespoons of grated Parmesan cheese
8 sausages, chopped
2 tablespoons of all-purpose flour
Salt to taste
To coat
Beaten egg and breadcrumb
1 In a bowl, combine the potato, egg, Parmesan cheese, chopped sausage, flour, and salt
2 Mix until a homogeneous mass forms
Shape the dumplings, coat in egg and breadcrumb, then fry in hot oil until golden
Fry in very hot oil until golden.