1 egg
2 tablespoons of butter or margarine
1/2 teaspoon of salt
to taste
2 cups of cooked and mashed sweet potato
all-purpose flour
1 egg
2 tablespoons of butter or margarine
1/2 teaspoon of salt
to taste
2 cups of cooked and mashed sweet potato
all-purpose flour
Add the yolk, butter or margarine, and seasonings to the sweet potatoes
Shape into fritters and coat lightly with the beaten egg diluted with 2 tablespoons of water; then coat in all-purpose flour
Fry in hot oil or fat
Serve in 4 portions.
