1/2 kg of ground beef
1 mashed garlic clove
1/2 cup all-purpose flour
2 tablespoons sweet paprika
1 tablespoon salt
1 lightly beaten egg
1/4 cup milk
butter
1/2 cup canned mushrooms, chopped
2 tablespoons wheat flour
2 cups heavy cream
1 tablespoon mustard
1/2 kg of ground beef
1 mashed garlic clove
1/2 cup all-purpose flour
2 tablespoons sweet paprika
1 tablespoon salt
1 lightly beaten egg
1/4 cup milk
butter
1/2 cup canned mushrooms, chopped
2 tablespoons wheat flour
2 cups heavy cream
1 tablespoon mustard
Mix the beef, garlic, flour, paprika, salt, egg, and milk
Shape into meatballs and fry in butter
Combine heavy cream, flour, mushrooms, and mustard
Pour over the beef meatballs and stir, cooking for 5 minutes until slightly thickened.
