300 g of ground pork
4 tablespoons of soy sauce
2 cloves of garlic
2 tablespoons of fresh grated ginger
4 green onions, chopped
15 small tomatoes
Fresh parsley for garnish
300 g of ground pork
4 tablespoons of soy sauce
2 cloves of garlic
2 tablespoons of fresh grated ginger
4 green onions, chopped
15 small tomatoes
Fresh parsley for garnish
Mix the ground pork with soy sauce, minced garlic, grated ginger, and chopped green onion
Cut the tomatoes in half
Remove the seeds
Fill with the ground pork mixture and brush with oil
Cook in a steamer or on a metal grid over boiling water for 5 minutes or until the meat is cooked through
Garnish with fresh parsley.