Okra Fritters

Name: Okra Fritters
Yield: 20
Ingredients: 500 g of okra; 1 tablespoon of butter; 1 egg; 2 tablespoons of grated cheese; Chopped onions to taste; 2 tablespoons of all-purpose flour; 1 teaspoon of baking powder; Salt and black pepper to taste; Oil for frying

1
500 g of okra
2
1 tablespoon of butter
3
1 egg
4
2 tablespoons of grated cheese
5
Chopped onions to taste
6
2 tablespoons of all-purpose flour
7
1 teaspoon of baking powder
8
Salt and black pepper to taste
9
Oil for frying

Ingredients

1
500 g of okra
2
1 tablespoon of butter
3
1 egg
4
2 tablespoons of grated cheese
5
Chopped onions to taste
6
2 tablespoons of all-purpose flour
7
1 teaspoon of baking powder
8
Salt and black pepper to taste
9
Oil for frying

Directions

1
1 Peel the okra and cook it until it's tender
2
Drain and press the okra while it's still warm
3
2 In a bowl, mix together the okra, butter, egg, grated cheese, chopped onions, flour, baking powder, salt, and black pepper
4
3 Shape the fritters using two spoons and fry them in hot oil
5
4 Remove with a slotted spoon and drain on paper towels
6
Serve immediately.