2 cups of chopped agrião
3/4 cup of fuba
1/4 cup of wheat flour
1 tablespoon of olive oil
1 tablespoon of finely chopped scallion
1 tablespoon of finely chopped parsley
1/2 teaspoon of baking powder
2 eggs
Salt and black pepper to taste
For frying
2 cups of oil
2 cups of chopped agrião
3/4 cup of fuba
1/4 cup of wheat flour
1 tablespoon of olive oil
1 tablespoon of finely chopped scallion
1 tablespoon of finely chopped parsley
1/2 teaspoon of baking powder
2 eggs
Salt and black pepper to taste
For frying
2 cups of oil
Combine all ingredients
Using a spoon, shape into balls and fry in hot oil until golden brown
Drain on paper towels
Serve as an appetizer or accompaniment.
