Tofu Fritter

Name: Tofu Fritter
Yield: 6
Ingredients: 500g tofu; 100g grated Parmesan cheese; 1 cup soy protein granules; 1 teaspoon salt; 1/2 teaspoon monosodium glutamate (MSG); A pinch of black pepper; For frying; 2 cups oil

1
500g tofu
2
100g grated Parmesan cheese
3
1 cup soy protein granules
4
1 teaspoon salt
5
1/2 teaspoon monosodium glutamate (MSG)
6
A pinch of black pepper
7
For frying
8
2 cups oil

Ingredients

1
500g tofu
2
100g grated Parmesan cheese
3
1 cup soy protein granules
4
1 teaspoon salt
5
1/2 teaspoon monosodium glutamate (MSG)
6
A pinch of black pepper
7
For frying
8
2 cups oil

Directions

1
In a bowl, mash the tofu with a fork
2
Add the remaining ingredients and mix until homogeneous
3
Heat the oil medium heat
4
Using a spoon, shape the tofu mixture into patties and fry until golden brown
5
Drain on paper towels and serve with alfalfa salad.

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