Fried Fritter

Name: Fried Fritter
Ingredients: 1 3/4 cups of manioc; 1/4 cup of wheat flour; 1/2 teaspoon of baking soda; 1 tablespoon of active dry yeast; 1 teaspoon of salt; 3 tablespoons of finely chopped onion; 1 cup of natural yogurt; 1 beaten egg

1
1 3/4 cups of manioc
2
1/4 cup of wheat flour
3
1/2 teaspoon of baking soda
4
1 tablespoon of active dry yeast
5
1 teaspoon of salt
6
3 tablespoons of finely chopped onion
7
1 cup of natural yogurt
8
1 beaten egg

Ingredients

1
1 3/4 cups of manioc
2
1/4 cup of wheat flour
3
1/2 teaspoon of baking soda
4
1 tablespoon of active dry yeast
5
1 teaspoon of salt
6
3 tablespoons of finely chopped onion
7
1 cup of natural yogurt
8
1 beaten egg

Directions

1
In a bowl, combine the dry ingredients
2
Add the onion and yogurt and mix well
3
Add the egg and mix until a homogeneous dough forms
4
Heat oil in a frying pan and, with the help of a spoon, shape into balls, immersing them in hot oil
5
Fry until golden brown and drain on paper towels
6
If desired, add a light flavor of dendrobaena by frying in olive oil.