Condensed Milk Cake

Name: Condensed Milk Cake
Yield: 16
Ingredients: 1 can of condensed milk; 1 can (use the condensed milk can as a measure); 3 eggs; 1 small pack of grated coconut; 1 tablespoon (coffee spoon) of sweet grass seeds

1
1 can of condensed milk
2
1 can (use the condensed milk can as a measure)
3
3 eggs
4
1 small pack of grated coconut
5
1 tablespoon (coffee spoon) of sweet grass seeds

Ingredients

1
1 can of condensed milk
2
1 can (use the condensed milk can as a measure)
3
3 eggs
4
1 small pack of grated coconut
5
1 tablespoon (coffee spoon) of sweet grass seeds

Directions

1
1 Preheat the oven to 180°C
2
Blend in a blender the condensed milk, milk, egg, and shredded coconut until you get a homogeneous mixture
3
2 Transfer to a bowl and add the sweet grass seeds
4
Pour into an ungreased and floured baking dish
5
3 Put it in the oven and bake for about 20 minutes
6
Cut the cake into small squares and serve at room temperature.