Food Guide
Italian-Style Pork Roll

Italian-Style Pork Roll

  • 1

    3/4 cup of water

  • 2

    1/3 cup of tomato extract

  • 3

    2 tablespoons of vinegar

  • 4

    400g of ground beef

  • 5

    400g of ground pork

  • 6

    3/4 cup of finely chopped onion

  • 7

    3/4 cup of finely chopped green pepper

  • 8

    1 cup of fresh breadcrumbs

  • 9

    1 egg

  • 10

    2 tablespoons of chopped parsley

  • 11

    a few drops of hot sauce

  • 12

    salt to taste

  • 13

    1 clove of garlic, minced

  • 14

    2 cups of palm heart rings

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