Chocolate Cake

Name: Chocolate Cake
Yield: 10
Ingredients: 4 eggs; 1 cup (requeijão) of water; 2 cups of sugar; 1 cup of semisweet chocolate in powder form; 2 cups of all-purpose flour with yeast.; Topping:; 1 can of whipped cream; 1 can of condensed milk; 10 tablespoons (sopa) of semisweet chocolate in powder form

1
4 eggs
2
1 cup (requeijão) of water
3
2 cups of sugar
4
1 cup of semisweet chocolate in powder form
5
2 cups of all-purpose flour with yeast.
6
Topping:
7
1 can of whipped cream
8
1 can of condensed milk
9
10 tablespoons (sopa) of semisweet chocolate in powder form

Ingredients

1
4 eggs
2
1 cup (requeijão) of water
3
2 cups of sugar
4
1 cup of semisweet chocolate in powder form
5
2 cups of all-purpose flour with yeast.
6
Topping:
7
1 can of whipped cream
8
1 can of condensed milk
9
10 tablespoons (sopa) of semisweet chocolate in powder form

Directions

1
Beat the eggs, water, sugar, and chocolate in a blender
2
Pour the mixture into a bowl and add the flour gradually, stirring always with a spoon
3
Grease a pan with butter and all-purpose flour and pour in the batter
4
Place it in a moderate oven for 40 minutes
5
6
Topping:
7
Put all the ingredients in a saucepan and bring to a boil until thickened
8
After that, make some holes in the cake and cover.