1 package of chocolate cake mix
2 separated eggs
1 1/2 cups of milk
4 tablespoons of cocoa or chocolate liqueur
1 package of vanilla pudding
2 cups of milk
3 ripe bananas
1 cup of heavy cream (240g)
or 1 can of whipped cream
1 package of chocolate cake mix
2 separated eggs
1 1/2 cups of milk
4 tablespoons of cocoa or chocolate liqueur
1 package of vanilla pudding
2 cups of milk
3 ripe bananas
1 cup of heavy cream (240g)
or 1 can of whipped cream
Prepare the cake according to the package instructions
Bake in a 30x21 cm baking dish
Let it cool
Cut the cake in half
Save one half for kids to eat at another time
Cut the other half into thin strips
Soak them in liqueur
Press them into the sides and bottom of a glass bowl (22cm diameter)
Prepare the pudding according to the package instructions
Let it cool
If using heavy cream, beat until stiff
Mix with the pudding
Layer the pudding and sliced bananas in a serving dish
Finish with banana slices on top
Refrigerate for several hours before serving
Serves 8
