2 tablespoons of butter
1 1/4 cups of sugar
1 cup of milk
2 cups of all-purpose flour
100g of grated coconut
3 eggs
2 tablespoons of baking powder
Glaze
1 1/2 cups of sugar
1 cup of milk
2 tablespoons of butter
1 1/4 cups of sugar
1 cup of milk
2 cups of all-purpose flour
100g of grated coconut
3 eggs
2 tablespoons of baking powder
Glaze
1 1/2 cups of sugar
1 cup of milk
In a blender, cream together the butter, sugar, milk, flour, grated coconut, and eggs
Mix in the baking powder
Pour into a 20cm tube pan greased and floured, and bake for approximately 45 minutes
Glaze
Mix the sugar with the milk and drizzle over the warm cake
Sprinkle grated coconut.