Fuba Cake

Name: Fuba Cake
Ingredients: 4 eggs; 2 cups (scant) of wheat flour; 1 cup (scant) of fuba; 2 cups (scant) of cornmeal; 3 tablespoons of butter; 1 cup (scant) of milk; 4 teaspoons of baking powder; 1 teaspoon of sweetgrass

1
4 eggs
2
2 cups (scant) of wheat flour
3
1 cup (scant) of fuba
4
2 cups (scant) of cornmeal
5
3 tablespoons of butter
6
1 cup (scant) of milk
7
4 teaspoons of baking powder
8
1 teaspoon of sweetgrass

Ingredients

1
4 eggs
2
2 cups (scant) of wheat flour
3
1 cup (scant) of fuba
4
2 cups (scant) of cornmeal
5
3 tablespoons of butter
6
1 cup (scant) of milk
7
4 teaspoons of baking powder
8
1 teaspoon of sweetgrass

Directions

1
Beat the egg whites until frothy, add the cornmeal and continue beating
2
Gradually add the remaining ingredients, including the yolks, mix well and beat a little more
3
Add the baking powder and mix
4
Put the dough into a greased mold and let it bake in a medium preheated oven for approximately 30 minutes.

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