Cheesy Delight

Name: Cheesy Delight
Yield: 20
Ingredients: 1 kg of grated cheese; 2 tablespoons of butter; 200 g of shredded cheese; 3 tablespoons of all-purpose flour; 12 whole eggs

1
1 kg of grated cheese
2
2 tablespoons of butter
3
200 g of shredded cheese
4
3 tablespoons of all-purpose flour
5
12 whole eggs

Ingredients

1
1 kg of grated cheese
2
2 tablespoons of butter
3
200 g of shredded cheese
4
3 tablespoons of all-purpose flour
5
12 whole eggs

Directions

1
Bring the grated cheese to a boil over medium heat until it forms a thick crust
2
Add the melted butter, stir well, and remove from heat
3
Add the shredded cheese and panned flour, mixing thoroughly
4
Let it cool slightly and then add the 12 whole, beaten eggs
5
Mix again, let it rest for a bit, and shape into molds to bake
6
Bake in a water bath