3 shots of rum
1 cup of cashew juice
1 tablespoon of condensed milk
2 tablespoons of coarsely chopped ice
3 shots of rum
1 cup of cashew juice
1 tablespoon of condensed milk
2 tablespoons of coarsely chopped ice
Combine all ingredients in a shaker and shake well
Serve chilled, in frozen glasses
Dose 2 times
Note: The authentic caju-amigo is different
Serve the rum shot alongside a fresh and ripe cashew fruit
A person drinks a sip and takes a bite of the fruit, which among other qualities has the property of cutting the 'aftertaste'.
