Yogurt Pudding

Name: Yogurt Pudding
Total time: 30 min
Yield: 1
Ingredients: 1 cup of natural yogurt; 4 tablespoons (scant) of honey; 1/2 cup (scant) of raspberry jam (optional); 1/2 cup (scant) of strawberry jam (or raspberries)

1
1 cup of natural yogurt
2
4 tablespoons (scant) of honey
3
1/2 cup (scant) of raspberry jam (optional)
4
1/2 cup (scant) of strawberry jam (or raspberries)

Ingredients

1
1 cup of natural yogurt
2
4 tablespoons (scant) of honey
3
1/2 cup (scant) of raspberry jam (optional)
4
1/2 cup (scant) of strawberry jam (or raspberries)

Directions

1
Combine the yogurt with the honey until it's uniform
2
Gently fold in the fruits without staining the pudding, and serve with Colomba biscuits.

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