Sauce for Soaking Genoise

Name: Sauce for Soaking Genoise
Ingredients: 1 matured mac with rind cut into four pieces; 0.5 kg of sugar; 1 and 1/2 cups (shallow) of water; 1 cinnamon stick

1
1 matured mac with rind cut into four pieces
2
0.5 kg of sugar
3
1 and 1/2 cups (shallow) of water
4
1 cinnamon stick

Ingredients

1
1 matured mac with rind cut into four pieces
2
0.5 kg of sugar
3
1 and 1/2 cups (shallow) of water
4
1 cinnamon stick

Directions

1
Bring everything to a boil then simmer
2
Cool and reserve.

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