Grilled Shrimp

Name: Grilled Shrimp
Ingredients: 1/2 kg of large, peeled and deveined shrimp; 1/2 cup of cream crackers, crushed in a blender; 1 egg, lightly beaten; 1/3 cup of olive oil

1
1/2 kg of large, peeled and deveined shrimp
2
1/2 cup of cream crackers, crushed in a blender
3
1 egg, lightly beaten
4
1/3 cup of olive oil

Ingredients

1
1/2 kg of large, peeled and deveined shrimp
2
1/2 cup of cream crackers, crushed in a blender
3
1 egg, lightly beaten
4
1/3 cup of olive oil

Directions

1
Dip each shrimp into the egg and cover well with the cracker crumbs
2
Let it sit for 1 minute inside the olive oil
3
Drain the shrimp slightly on paper towels
4
Place on a grill
5
If the grill has large gaps between the grates, line with aluminum foil to prevent the shrimp from falling through
6
Grill the shrimp for 5-8 minutes or until they're golden brown and crispy
7
Serve with hot sauce