Roasted Onion with Thyme

Name: Roasted Onion with Thyme
Yield: 6
Ingredients: 6 medium onions; 6 sprigs of thyme; 1 tablespoon of black pepper; 1 pinch of nutmeg; Salt and black pepper to taste

1
6 medium onions
2
6 sprigs of thyme
3
1 tablespoon of black pepper
4
1 pinch of nutmeg
5
Salt and black pepper to taste

Ingredients

1
6 medium onions
2
6 sprigs of thyme
3
1 tablespoon of black pepper
4
1 pinch of nutmeg
5
Salt and black pepper to taste

Directions

1
Peel the onions, leaving the root intact
2
At one end, cut a slice and use a spoon to remove the onion's core
3
Set aside
4
Mix the thyme, black pepper, salt, and nutmeg together
5
Stuff the onions with this mixture and wrap them in aluminum foil
6
Roast them in a medium oven preheated for 40 minutes, or until they are tender