Corn Chow-chow

Name: Corn Chow-chow
Yield: 6
Ingredients: This is a great mix to serve with hot dogs or any roast.; 4 cups of finely chopped cabbage; 1 kg of broccoli separated into florets; 4 cups of green corn (canned or 5 ears); 3 cups of water; 3 cups of vinegar (preferably, from the garden); 1 cup of red or green bell pepper, finely chopped; 1 cup of finely chopped onion; 1 cup of parsley; 2 tablespoons of mustard in powder form; 1 tablespoon of mustard in fine powder form; 1 tablespoon of salt

1
This is a great mix to serve with hot dogs or any roast.
2
4 cups of finely chopped cabbage
3
1 kg of broccoli separated into florets
4
4 cups of green corn (canned or 5 ears)
5
3 cups of water
6
3 cups of vinegar (preferably, from the garden)
7
1 cup of red or green bell pepper, finely chopped
8
1 cup of finely chopped onion
9
1 cup of parsley
10
2 tablespoons of mustard in powder form
11
1 tablespoon of mustard in fine powder form
12
1 tablespoon of salt

Ingredients

1
This is a great mix to serve with hot dogs or any roast.
2
4 cups of finely chopped cabbage
3
1 kg of broccoli separated into florets
4
4 cups of green corn (canned or 5 ears)
5
3 cups of water
6
3 cups of vinegar (preferably, from the garden)
7
1 cup of red or green bell pepper, finely chopped
8
1 cup of finely chopped onion
9
1 cup of parsley
10
2 tablespoons of mustard in powder form
11
1 tablespoon of mustard in fine powder form
12
1 tablespoon of salt

Directions

1
In a large pot, mix all the ingredients
2
Let it simmer and cook slowly for about 30 minutes
3
Put into sterilized jars
4
Close and process in a water bath for 30 minutes, for 1/2 liter jars, and for 20 minutes, for 1/4 liter jars
5
Make 6 half-liter jars.

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