Ingredients
1 fresh shredded coconut (300 g)
3 cups of granulated sugar
1 tablespoon of butter
3 beaten eggs
Ingredients
1 fresh shredded coconut (300 g)
3 cups of granulated sugar
1 tablespoon of butter
3 beaten eggs
Preparation
Preheat the oven to medium temperature
In a bowl, mix all the ingredients until they are homogeneous
Transfer the mixture to a refrigerator and bake in the oven for 20 minutes or until creamy
If desired, serve warm with a scoop of vanilla ice cream
