With your preferred type of coffee, try preparing it in your traditional way:
(for 8 cups)
Ferment 1 liter of water and fill the cups with coffee, so they become nice and warm. Drain the rest of the water into a high-sided glass container, place the cloth filter and let it soak, Then, bring to a boil 1 3/4 cup of filtered water (400 ml). When it starts to boil, add 1/2 cup of coffee grounds (40 g), stir, and when it starts to rise, remove from heat. Fold the filter with a wooden spoon (photo 1) and strain the coffee (photo 2). Drain the water from the cups and serve the coffee.
With your preferred type of coffee, try preparing it in your traditional way:
(for 8 cups)
Ferment 1 liter of water and fill the cups with coffee, so they become nice and warm. Drain the rest of the water into a high-sided glass container, place the cloth filter and let it soak, Then, bring to a boil 1 3/4 cup of filtered water (400 ml). When it starts to boil, add 1/2 cup of coffee grounds (40 g), stir, and when it starts to rise, remove from heat. Fold the filter with a wooden spoon (photo 1) and strain the coffee (photo 2). Drain the water from the cups and serve the coffee.