Grenadine Cream

Name: Grenadine Cream
Yield: 8
Ingredients: '1/2 cup heavy cream'; '1/3 cup honey'; '4 tablespoons Grenadine syrup (Grenadine)'; '3 tablespoons rosewater'; '10 cups natural yogurt'; '5 raspberries'; 'Accessories'; '8 teaspoons'; 'Strainer'

1
'1/2 cup heavy cream'
2
'1/3 cup honey'
3
'4 tablespoons Grenadine syrup (Grenadine)'
4
'3 tablespoons rosewater'
5
'10 cups natural yogurt'
6
'5 raspberries'
7
'Accessories'
8
'8 teaspoons'
9
'Strainer'

Ingredients

1
'1/2 cup heavy cream'
2
'1/3 cup honey'
3
'4 tablespoons Grenadine syrup (Grenadine)'
4
'3 tablespoons rosewater'
5
'10 cups natural yogurt'
6
'5 raspberries'
7
'Accessories'
8
'8 teaspoons'
9
'Strainer'

Directions

1
'Step 1'
2
'Place a strainer over a bowl'
3
'Line it with a clean cloth'
4
'Pour the yogurt into the prepared bowl'
5
'Refrigerate until the next day.'
6
'Step 2'
7
'Mix, stirring vigorously, the strained yogurt, honey, rosewater, and cream'
8
'Fill the cups.'
9
'Step 3'
10
'Remove the cups from the refrigerator and drizzle half a spoonful of Grenadine syrup over each cream'
11
'Arrange some raspberries on top.'