Strawberry and Coconut Cream

Name: Strawberry and Coconut Cream
Yield: 10
Ingredients: Cream of Strawberries; 2 cups of concentrated strawberry juice; 1 cup of water; 1 tablespoon of baking aid for oven and stove; 5 tablespoons of cornstarch; Cream of Coconut; 2 cups of skimmed milk; 3 tablespoons of cornstarch; 1 tablespoon of baking aid for oven and stove; 50g of grated coconut without adding sugar

1
Cream of Strawberries
2
2 cups of concentrated strawberry juice
3
1 cup of water
4
1 tablespoon of baking aid for oven and stove
5
5 tablespoons of cornstarch
6
Cream of Coconut
7
2 cups of skimmed milk
8
3 tablespoons of cornstarch
9
1 tablespoon of baking aid for oven and stove
10
50g of grated coconut without adding sugar

Ingredients

1
Cream of Strawberries
2
2 cups of concentrated strawberry juice
3
1 cup of water
4
1 tablespoon of baking aid for oven and stove
5
5 tablespoons of cornstarch
6
Cream of Coconut
7
2 cups of skimmed milk
8
3 tablespoons of cornstarch
9
1 tablespoon of baking aid for oven and stove
10
50g of grated coconut without adding sugar

Directions

1
Cream of Strawberries
2
1
3
Mix the ingredients well and heat it over low flame, stirring constantly, until thickened
4
2
5
Distribute the cream in individual portions, let it cool, and refrigerate until firm
6
Cream of Coconut
7
1
8
Mix all the ingredients and heat it over low flame, stirring constantly, until thickened
9
2
10
Wait for it to warm up and pour it over the strawberry cream
11
Refrigerate until firm and serve.