Sweet Potato Croquette

Name: Sweet Potato Croquette
Yield: 82
Ingredients: 2 cups of cooked and mashed sweet potato; a few drops of hot pepper sauce; 2 tablespoons of melted butter; 1/2 teaspoon of salt; 1 egg yolk; 1 tablespoon of chopped fresh parsley; cake flour; 1 beaten egg; vegetable oil for frying

1
2 cups of cooked and mashed sweet potato
2
a few drops of hot pepper sauce
3
2 tablespoons of melted butter
4
1/2 teaspoon of salt
5
1 egg yolk
6
1 tablespoon of chopped fresh parsley
7
cake flour
8
1 beaten egg
9
vegetable oil for frying

Ingredients

1
2 cups of cooked and mashed sweet potato
2
a few drops of hot pepper sauce
3
2 tablespoons of melted butter
4
1/2 teaspoon of salt
5
1 egg yolk
6
1 tablespoon of chopped fresh parsley
7
cake flour
8
1 beaten egg
9
vegetable oil for frying

Directions

1
Mix the sweet potato, hot pepper sauce, butter, and salt
2
Beat well
3
Add the egg yolk and mix well
4
Add the parsley and shape into balls or croquettes
5
Dredge in cake flour, then dip in beaten egg, and finally coat with more cake flour
6
Fry in hot vegetable oil and drain on paper towels
7
Make 82 croquettes.