2 cups ground cooked beef
1/2 cup breadcrumbs
1/2 cup milk
1/3 cup grated Parmesan cheese
3 small potatoes
3 eggs
Salt and black pepper to taste
2 cups ground cooked beef
1/2 cup breadcrumbs
1/2 cup milk
1/3 cup grated Parmesan cheese
3 small potatoes
3 eggs
Salt and black pepper to taste
1
Boil and mash the potato
Join the beef, milk, Parmesan cheese, and one egg
Season with salt and black pepper
Shape the croquettes using a spoon
2
Beat the remaining eggs in a separate bowl
Dip the croquettes in the beaten eggs, then coat them in breadcrumbs
Fry them slowly in hot oil, drain, and serve.