Tapioca Cassava

Name: Tapioca Cassava
Ingredients: 2 cups of tapioca; 1 cup of sugar; 1 can of 200ml coconut milk; 3 cups of fresh shredded coconut; 1.5 liters of cow's milk

1
2 cups of tapioca
2
1 cup of sugar
3
1 can of 200ml coconut milk
4
3 cups of fresh shredded coconut
5
1.5 liters of cow's milk

Ingredients

1
2 cups of tapioca
2
1 cup of sugar
3
1 can of 200ml coconut milk
4
3 cups of fresh shredded coconut
5
1.5 liters of cow's milk

Directions

1
On a number three tray, place the tapioca, 2 cups of shredded coconut and sugar
2
Mix everything very well and set aside
3
Boil the milk, add the coconut milk and condensed milk (half a can)
4
Mix, with a spoon, the boiling milk to the dry mass
5
Let it rest for two hours
6
Finally, add the remaining coconut and condensed milk.