2 chopped tomatoes
1 large onion, chopped
1 green pepper, chopped
2 tablespoons of olive oil or vegetable oil
4 cups of pickled vinegar
to taste
2 chopped tomatoes
1 large onion, chopped
1 green pepper, chopped
2 tablespoons of olive oil or vegetable oil
4 cups of pickled vinegar
to taste
Chop the pickles
Make a sauté with the seasonings and oil
Cook until everything is tender
Add the pickles
Season to taste
Mix well, serve hot, and enjoy! It's perfect for accompanying rolled steak or grilled steak.
