2 cups of sour cream
1 cup of ricotta cheese
1 packet of onion soup mix
1 tablespoon of Worcestershire sauce
1 teaspoon of celery salt
white pepper to taste
2 cups of sour cream
1 cup of ricotta cheese
1 packet of onion soup mix
1 tablespoon of Worcestershire sauce
1 teaspoon of celery salt
white pepper to taste
In a bowl, combine the sour cream and ricotta cheese and mix well
Add the contents of the onion soup mix packet and mix very well
Season with Worcestershire sauce, celery salt, and white pepper
Mix well, refrigerate for at least 3 hours, then serve
Serve the dip over salted crackers or place it in a small bowl on a platter surrounded by salted crackers, allowing each person to help themselves