Fresh Fruit Dessert

Name: Fresh Fruit Dessert
Ingredients: Half cup of dried apricots or plums; Half cup of raisins; Three cups of water; One cinnamon stick; Two peeled apples, cut into slices; Two peeled pears, cut into slices; One box of strawberry gelatin; One cup of hot water; One orange, cut into wedges

1
Half cup of dried apricots or plums
2
Half cup of raisins
3
Three cups of water
4
One cinnamon stick
5
Two peeled apples, cut into slices
6
Two peeled pears, cut into slices
7
One box of strawberry gelatin
8
One cup of hot water
9
One orange, cut into wedges

Ingredients

1
Half cup of dried apricots or plums
2
Half cup of raisins
3
Three cups of water
4
One cinnamon stick
5
Two peeled apples, cut into slices
6
Two peeled pears, cut into slices
7
One box of strawberry gelatin
8
One cup of hot water
9
One orange, cut into wedges

Directions

1
In a large saucepan, combine dried apricots or plums and raisins with three cups of water for one hour
2
Add the cinnamon stick, apple slices, pear slices, and cook over low heat with the saucepan covered for about 15 minutes, or until the fruits are tender
3
Mix in the dissolved gelatin with hot water and stir well
4
Add the orange wedges and refrigerate for one day to the next
5
Serves eight.

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