Food Guide
Stuffed Meat and Potato Casserole

Stuffed Meat and Potato Casserole

  • 1

    1 cup grated Parmesan cheese

  • 2

    1/2 cup butter

  • 3

    2 teaspoons salt

  • 4

    1 teaspoon olive oil

  • 5

    1 teaspoon ground black pepper

  • 6

    1 kilogram potato, peeled and cut into pieces

  • 7

    1 kilogram ground meat

  • 8

    100 grams crispy bacon, finely chopped

  • 9

    5 cloves garlic, minced

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