2 cooked chickens
6 chopped onions
1 chopped parsley
1/2 kg of sliced mushrooms
1 green pepper, diced into small cubes
1 can of red bell pepper
125 g of butter
2 cans of tomato soup or tomato puree
to taste
750 g of fettuccine
Parmesan cheese, grated
2 cooked chickens
6 chopped onions
1 chopped parsley
1/2 kg of sliced mushrooms
1 green pepper, diced into small cubes
1 can of red bell pepper
125 g of butter
2 cans of tomato soup or tomato puree
to taste
750 g of fettuccine
Parmesan cheese, grated