400g of chicken breast cut into large cubes
2 tablespoons of lime juice
3 tablespoons of olive oil
Salt and black pepper to taste
12 cherry tomatoes
3 medium onions cut into quarters
2 cups of cooked wheat bran, cut into 2cm thick slices
Accessories
Grill
Skewers for espetinho
400g of chicken breast cut into large cubes
2 tablespoons of lime juice
3 tablespoons of olive oil
Salt and black pepper to taste
12 cherry tomatoes
3 medium onions cut into quarters
2 cups of cooked wheat bran, cut into 2cm thick slices
Accessories
Grill
Skewers for espetinho
1
Marinate the chicken cubes with lime juice, olive oil, salt and black pepper
Let it rest for at least 30 minutes
2
Alternate chicken, tomatoes, onions, and wheat bran on the skewers
In a well-oiled and hot grill, cook and serve immediately.
