Abobora and Bacon Skewers

Name: Abobora and Bacon Skewers
Yield: 4
Ingredients: 1/2 kg of pumpkin; 16 slices of bacon; 12 small onions; salt and black pepper to taste

1
1/2 kg of pumpkin
2
16 slices of bacon
3
12 small onions
4
salt and black pepper to taste

Ingredients

1
1/2 kg of pumpkin
2
16 slices of bacon
3
12 small onions
4
salt and black pepper to taste

Directions

1
Cut the pumpkin into 16 pieces
2
Cook them in boiling water until they're almost tender
3
Wrap each piece of pumpkin in a slice of bacon
4
Assemble skewers by alternating a piece of pumpkin with an onion
5
Place the skewers on the grill, sprinkle with salt and black pepper to taste, and turn occasionally until the vegetables are tender
6
Serve 4 skewers.