Fruit Foam

Name: Fruit Foam
Ingredients: 1 package of fruit-flavored gelatin (strawberry, lemon, etc.); 1 cup boiling water; 1 cup cold water (or fruit juice and water); 2 egg whites; 1 cup fruits (mashed strawberries, sliced bananas, chopped kiwi, etc.)

1
1 package of fruit-flavored gelatin (strawberry, lemon, etc.)
2
1 cup boiling water
3
1 cup cold water (or fruit juice and water)
4
2 egg whites
5
1 cup fruits (mashed strawberries, sliced bananas, chopped kiwi, etc.)

Ingredients

1
1 package of fruit-flavored gelatin (strawberry, lemon, etc.)
2
1 cup boiling water
3
1 cup cold water (or fruit juice and water)
4
2 egg whites
5
1 cup fruits (mashed strawberries, sliced bananas, chopped kiwi, etc.)

Directions

1
Pour the boiling water over the gelatin and mix until dissolved
2
Add the cold water
3
Refrigerate until slightly thickened
4
Add the egg whites and beat the mixture in high speed blender until it becomes foamy and creamy like whipped cream
5
Combine the fruits
6
Pour into a larger mold or individual molds
7
Refrigerate until firm.