Rice Pilaf

Name: Rice Pilaf
Yield: 8
Ingredients: 8 oz of bacon; 2 medium onions; 4 cloves of garlic, minced; 6 oz of pork sausage; 6 oz of chicken sausage; 2 cups of cooked rice; 6 oz of shredded pork; 1 can of green corn, drained; 1 can of peas, drained; 4 oz of pimentos, diced

1
8 oz of bacon
2
2 medium onions
3
4 cloves of garlic, minced
4
6 oz of pork sausage
5
6 oz of chicken sausage
6
2 cups of cooked rice
7
6 oz of shredded pork
8
1 can of green corn, drained
9
1 can of peas, drained
10
4 oz of pimentos, diced

Ingredients

1
8 oz of bacon
2
2 medium onions
3
4 cloves of garlic, minced
4
6 oz of pork sausage
5
6 oz of chicken sausage
6
2 cups of cooked rice
7
6 oz of shredded pork
8
1 can of green corn, drained
9
1 can of peas, drained
10
4 oz of pimentos, diced

Directions

1
1
2
Fry the bacon, onions, garlic, pork sausages, and chicken sausage in a pan. Reserve
3
2
4
Season the rice as desired in a large pan
5
3
6
After cooked, combine the shredded pork and fried ingredients with the rice
7
4
8
Add the green corn, peas, and pimentos
9
5
10
Stir in the rice until it is well coated, then turn off heat and serve immediately