Chocolate and Pecan Slice

Name: Chocolate and Pecan Slice
Ingredients: 200g of bittersweet chocolate; 6 tablespoons of butter or margarine; 2 beaten eggs; 1/3 cup of honey; 1 tablespoon of vanilla extract; 1/2 cup of all-purpose flour; 1/2 teaspoon of baking powder; 1/2 cup of chopped pecans

1
200g of bittersweet chocolate
2
6 tablespoons of butter or margarine
3
2 beaten eggs
4
1/3 cup of honey
5
1 tablespoon of vanilla extract
6
1/2 cup of all-purpose flour
7
1/2 teaspoon of baking powder
8
1/2 cup of chopped pecans

Ingredients

1
200g of bittersweet chocolate
2
6 tablespoons of butter or margarine
3
2 beaten eggs
4
1/3 cup of honey
5
1 tablespoon of vanilla extract
6
1/2 cup of all-purpose flour
7
1/2 teaspoon of baking powder
8
1/2 cup of chopped pecans

Directions

1
Melt the chocolate with the butter or margarine in a small saucepan, stirring constantly
2
Let it cool
3
Gradually add the honey to the beaten eggs
4
Add the chocolate and vanilla extract
5
Mix the flour with the baking powder and add to the mixture
6
Add the pecans and mix well
7
Pour into an 9-inch round cake pan and bake in a moderate oven for about 25 minutes
8
Let it cool and cut into slices
9
Serve with whipped cream, if desired.