Thin Slices

Name: Thin Slices
Yield: 30
Ingredients: 7 1/2 cups of all-purpose flour; 1 packet of biological yeast; 350 ml of lukewarm milk; 3 eggs; 4 tablespoons of granulated sugar; 4 tablespoons of vegetable oil.; Filling:; 2 packs of shredded coconut; 1 cup of granulated sugar; 1 cup of unsalted butter.; Glaze:; 1 jar of coconut milk; 1 can of condensed milk

1
7 1/2 cups of all-purpose flour
2
1 packet of biological yeast
3
350 ml of lukewarm milk
4
3 eggs
5
4 tablespoons of granulated sugar
6
4 tablespoons of vegetable oil.
7
Filling:
8
2 packs of shredded coconut
9
1 cup of granulated sugar
10
1 cup of unsalted butter.
11
Glaze:
12
1 jar of coconut milk
13
1 can of condensed milk

Ingredients

1
7 1/2 cups of all-purpose flour
2
1 packet of biological yeast
3
350 ml of lukewarm milk
4
3 eggs
5
4 tablespoons of granulated sugar
6
4 tablespoons of vegetable oil.
7
Filling:
8
2 packs of shredded coconut
9
1 cup of granulated sugar
10
1 cup of unsalted butter.
11
Glaze:
12
1 jar of coconut milk
13
1 can of condensed milk

Directions

1
In a mixing bowl, combine the flour, yeast dissolved in milk, eggs, granulated sugar, and vegetable oil
2
Work the dough until it becomes homogeneous and then let it rest until it doubles in volume
3
Filling:
4
Mix together the coconut, granulated sugar, and unsalted butter
5
Roll out the dough with a rolling pin, spread the filling, and roll up like a roulade
6
Cut thin slices and arrange on a greased baking sheet
7
Bake
8
Glaze:
9
Mix together the coconut milk and condensed milk
10
Brush the warm slices with the glaze.