Crunchy Chocolate Squares

Name: Crunchy Chocolate Squares
Yield: 24
Ingredients: 1/2 cup of chopped nuts; 1/2 cup of chopped pistachios; 2 cups of vanilla extract; 500g of semi-sweet chocolate; 1 can of condensed milk; 1 pinch of salt; Accessory; A 25 x 20 cm baking sheet lined with parchment paper

1
1/2 cup of chopped nuts
2
1/2 cup of chopped pistachios
3
2 cups of vanilla extract
4
500g of semi-sweet chocolate
5
1 can of condensed milk
6
1 pinch of salt
7
Accessory
8
A 25 x 20 cm baking sheet lined with parchment paper

Ingredients

1
1/2 cup of chopped nuts
2
1/2 cup of chopped pistachios
3
2 cups of vanilla extract
4
500g of semi-sweet chocolate
5
1 can of condensed milk
6
1 pinch of salt
7
Accessory
8
A 25 x 20 cm baking sheet lined with parchment paper

Directions

1
1
2
Melt the chocolate in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth
3
2
4
In a separate bowl, combine the remaining ingredients and mix quickly until homogeneous
5
3
6
Pour the mixture into the prepared baking sheet and smooth out the surface with a spatula
7
4
8
Allow it to rest for at least one day before cutting into squares of 5 cm
9
5
10
Serve.