Black Bean with Cheese

Name: Black Bean with Cheese
Yield: 4
Ingredients: Two cups of mashed black beans; Two tablespoons (or chives) of fat; 2 cloves of garlic, minced; 7 green onions, chopped; One cup of grated cheese

1
Two cups of mashed black beans
2
Two tablespoons (or chives) of fat
3
2 cloves of garlic, minced
4
7 green onions, chopped
5
One cup of grated cheese

Ingredients

1
Two cups of mashed black beans
2
Two tablespoons (or chives) of fat
3
2 cloves of garlic, minced
4
7 green onions, chopped
5
One cup of grated cheese

Directions

1
Use leftover black beans
2
Add the remaining ingredients to the black beans and cook until the onions are soft, then serve hot
3
Serves 4-6 people

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