Chicken with Mushrooms

Name: Chicken with Mushrooms
Ingredients: 1 cup of chopped celery; 1/4 cup of sliced onion; 2 tablespoons of olive oil; 2 cups of cooked and diced chicken; 1 small can of mushrooms; 2 tablespoons of all-purpose flour; 1/2 teaspoon of Ajinomoto seasoning; 2 tablespoons of soy sauce; 2 cups of chicken broth; 1 cup of peeled and pitted mango slices

1
1 cup of chopped celery
2
1/4 cup of sliced onion
3
2 tablespoons of olive oil
4
2 cups of cooked and diced chicken
5
1 small can of mushrooms
6
2 tablespoons of all-purpose flour
7
1/2 teaspoon of Ajinomoto seasoning
8
2 tablespoons of soy sauce
9
2 cups of chicken broth
10
1 cup of peeled and pitted mango slices

Ingredients

1
1 cup of chopped celery
2
1/4 cup of sliced onion
3
2 tablespoons of olive oil
4
2 cups of cooked and diced chicken
5
1 small can of mushrooms
6
2 tablespoons of all-purpose flour
7
1/2 teaspoon of Ajinomoto seasoning
8
2 tablespoons of soy sauce
9
2 cups of chicken broth
10
1 cup of peeled and pitted mango slices

Directions

1
Cook the celery and onion in olive oil for 2 minutes
2
Add the chicken and mushrooms; cook for about 8 minutes
3
Mix together the flour, Ajinomoto seasoning, soy sauce, and chicken broth
4
Combine with the previous ingredients
5
Cook for 5 minutes, stirring constantly and carefully to prevent sticking at the bottom of the pan
6
Add the diced mango and stir well
7
Serve hot over cooked rice.